Gundel Cafe Patisserie Restaurant in Budapest

Christmas Menu
The Gundel is a feeling of life, a special place where your heart goes back to!
Spend your Christmas in a cozy atmosphere at Gundel, where traditional Hungarian flavours and the love of hospitality await you.

Christmas Menu
Appetizer
- Goose liver pate marinated with Tokaji Aszú, quince ragout, smoked walnuts and barches 7000 Ft / 20 €
  Allergens: gluten, nuts, mustard
Soup
- Hungarian traditional “korhely“ style fish soup with fresh herbs and pike perch 3500 Ft / 10 €
  Allergens: fish, dairy, mustard
Main Course
- Slowly cocked lamb to crispy fried with creamy cheese flavoured polenta, plum compote salad, truffle sauce 10500 Ft / 30 €
  Allergens: dairy, celery
Dessert
- Christmas walnut cake with maple syrup 3150 Ft / 9 €
  Allergens: gluten, eggs, peanuts, dairy, nuts

Christmas Vegetarian Menu
Appetizer
- Smoked eggplant salad with cassis vinegar dressing and orange flavoured puffed buckwheat 3850 Ft / 11 €
  Allergens: gluten, mustard
Soup
- Pumpkin cream soup with ginger roasted seeds in its own oil 2975 Ft / 8,5 €
  Allergens: peanuts, nuts, celery
Main Course
- Savoy cabbage roll stuffed with rice porchini mushrooms mix, baby fresh herbs salad and pear cream 6650 Ft / 19 €
  Allergens: mustard
Dessert
- Vegan chocolate Brownie with orange and hazelnut 3150 Ft / 9 €
  Allergens: peanuts, nuts

Our prices are indicated in HUF and include VAT. A 15% service charge will be added to your bill. The check will be issued in Hungarian Forints, the prices on the menu in Euro are an indication and do not reflect the daily exchange rate.

Do not miss this great offer:

Be our guests on the last day of the year!
New Year's Eve at Gundel - Two Iconic Venues
Welcome the New Year with us in two different venues at the 130-year-old Gundel Palace, with a different feel, an elegant and a more relaxed atmosphere.

Choose where you want to spend New Year's Eve.
Choose between the timeless elegance of the Queen Elizabeth Ballroom with its rococo atmosphere and golden stuccos, or the light Art Deco atmosphere of the Gundel Restaurant. On New Year's Eve, both venues will be hosting a dinner party with music and dancing in a rousing atmosphere.

A six-course dinner carefully prepared by Gundel's chef, delicious wines and drinks, as well as an interesting show by a magician and a fortune teller will complete the experience.

The musical atmosphere at both venues will be guaranteed by the Budapest Show Band alongside the tunes of Gundel's bar pianists.

The evening's delicious wines have been selected by our award-winning sommelier to pair in perfect harmony with the food. But you can also choose from our non-alcoholic selection to make your New Year's Eve special.
For your company, we provide separate tables for 2, 4 or 6 people.
Additional consumption can be paid for by cash or credit card during the evening.

Price ticket in the Queen Elizabeth Ballroom: 73.175 HUF/person +15% service charge.
Price ticket for the restaurant: 85.215 HUF/person +15% service charge.
Please choose the venue that suits you and buy your ticket in advance!

Date: 2024. december 31.
Arrival: 18:30-20:00
Dinner starts from 19:00
Programme: 20:00-01:30

New Year's Eve Dinner Menu
Welcome set
- Gundel butter and Mangalica lard foam with fresh sourdough bread
  Allergens: gluten, dairy, pork
- Welcome shot
- Amuse bouche surprise of the kitchen
Appetizer
- Pork jelly with piquant Rillette
  Allergens: celery, pork
  Gundel - Vabrik Rajnai rizling
- Grilled duck liver and spicy blackcurrant glace with salted-smoked hazelnuts and barches
  Allergens: gluten, nuts, celery
  Béres Winery - Lőcse Furmint Magnum
Soup
- Chestnut soup with sour cabbage, confit beans and crunchy caviar toast
  Allergens: fish, nuts, celery
Main Course
- Pheasant with porcini “dödölle“ and baked plum ragout, lentil cream and red wine glacé
  Allergens: gluten, eggs
  Heimann Winery - Barbár
Dessert
- Valrhona chocolate mousse with crunchy hazelnut and citrus jam
  Allergens: gluten, eggs, peanuts, dairy, nuts
  Royal Tokaji Cuvée Late Harvest

Midnight toast - Garamvári Classic Brut Magnum

New Year's Eve Dinner Vegetarian Menu
Welcome set
- Eggplant cream on iron plate baked bread
  Allergens: gluten, vegetarian, vegan
- Welcome shot
- Amuse bouche surprise of the kitchen
Appetizer
- “Gomolya“ cheese croquet with spicy quince jam and smoked walnuts, barches
  Allergens: gluten, dairy, nuts, mustard, vegetarian
  Gundel - Vabrik Rajnai rizling
- Vegetable jelly with fresh herb salad and dried egg yolks
  Allergens: eggs, celery, vegetarian
  Béres Winery - Lőcse Furmint Magnum
Soup
- Chestnut soup with sour cabbage, confit beans and crunchy toast
  Allergens: nuts, celery, vegetarian, vegan
Main Course
- Whole baked cauliflower with porcini “dödölle“ and baked plum ragout, with lentil cream and onion glace
  Allergens: gluten, eggs, vegetarian
  Heimann Winery - Barbár
Dessert
- Valrhona chocolate mousse with crunchy hazelnut and citrus jam
  Allergens: gluten, eggs, peanuts, dairy, nuts
  Royal Tokaji Cuvée Late Harvest

Midnight toast - Garamvári Classic Brut Magnum

This is guaranteed to be a night to remember! Don't miss this unforgettable New Year's Eve event!
Seating is limited, so reserve your tickets early to secure your place at Hungary's iconic venue.

Do not miss this great offer: