Libamáj Restaurant & Kemenes Confectionery in Budapest

Every Thursday-Friday-Saturday from 6pm

15% discount for online DiningCity reservation!

Charcoal-Grilled Premium Steaks
- USDA Prime New York Strip Steak 5990 HUF / 100 g (minimum 300 g)
  Grain-fed, 30 days wet-aged Hereford sirloin
- Goose Fat Aged Argentin Beef Filet 5490 HUF/ 100 g (minimum 300 g)
  Minimum 14 days goose fat-aged Argentine beef filet
- Butter Aged Australian Wagyu Rump Steak 4990 HUF / 100 g (minimum 300 g)
  A4 Australian Wagyu rump steak, aged in butter for a minimum of 20 days
+ Pan fried Foie gras for 3990 HUF / 100 g
+ Smoked Foie Gras terrine 4990 HUF / 100 g

Charcoal-Grilled Steaks on the Bone
- Natures Meadow Dry Aged T-Bone 5990 HUF/ 100 g (average size 700-1000 g)
  Minimum 28 days dry-aged, pasture-raised Irish T-Bone, from one of Europe's best farm
- New Zealand French Rack 5490 HUF/ 100 g (average size 450-650 g)
  Ovation New Zealand french rack, grass-fed, organic, antibiotic and hormone-free
- Irish Cowboy Steak (Bone-in Rib Eye) 4990 HUF/ 100 g (average size 700-1000 g)
  Premium Butcher Dry-aged cowboy steak, from maximum 30-month-old, pasture-raised Irish beef
+ Pan fried Foie gras for 3990 HUF / 100 g
+ Smoked Foie Gras terrine 4990 HUF / 100 g

Wood-Fired Smoker Specials
- José Batista Sobrinho Brisket 5990 HUF/ 100 g (minimum 300 g)
  Brazilian, aged, grain-fed BBQ brisket, smoked in-house for 12 hours over beechwood
- Duck Skewer 4990 HUF / 100 g (minimum 300 g)
  Hot-smoked duck breast pastrami skewer, charcoal-grilled
+ Pan fried Foie gras for 3990 HUF / 100 g
+ Smoked Foie Gras terrine 4990 HUF / 100 g

Garnishes 3990 HUF / Option
- Garlic roasted broccolini, rosemary potatoes, cherry tomatoes, herb butter & Lyonnaise onions
- Parsnip textures, charcoal-grilled pineapple salsa, baby spinach salad & green peppercorn sauce
- Sweet potato fries, mint and herb sour cream dip, Asian cucumber salad and chimichurri
- Truffle mashed potato, roasted vegetables and green peppercorn sauce

White wines for Steaks
- Mevrou Chardonnay 2023 (South-Africa) 49.990 HUF / bottle
An elegant and complex dry white wine from the rocky, limestone soils of Robertson, yielding a rich diversity of aromas. The palate beautifully marries citrus notes with a distinct nuttiness, balanced by 12 months of aging in French oak barrels that delivers a long, clean, and sophisticated finish.
- Riesling T.S. Private Collection 2025 (Mosel, Germany) 34.990 HUF / bottle
A premium dry white wine from founder Thomas Schmitt’s signature line, hand-harvested from the ultra-steep slopes of the Mosel region. The bouquet overflows with peach and mango aromas combined with old-vine minerality, while the palate delivers flinty, tropical fruit flavors balanced by a vibrant interplay of sweetness and acidity.
- Bearfoot Viognier 2022 (Lodi, California, USA) 24.990 HUF / bottle
A full-bodied and extract-rich dry white wine crafted in the style of traditional Rhône wines. The bouquet offers expressive aromas of apricot, quince, lychee, and rose, while the powerful palate reveals notes of pineapple, ginger, and subtle toastiness, finishing with a creamy texture and delicate acidity.

Red Wines for Steaks
- Tribun Toscana 2022 (Tuscany, Italy) 59.990 HUF / bottle
An intense purple, full-bodied dry red wine crafted from a blend of four premier Tuscan grape varieties (Merlot, Petit Verdot, Syrah, Sangiovese). The bouquet reveals complex aromas of blueberry, cranberry, vanilla, white chocolate, and toasted spices, leading to a luscious, well-balanced, and lingering palate.
- Cuatro Gran Reserve Tempr.-Cab.Sauv. 2021 (Maule Valley, Chile) 34.990 HUF /bottle
A hand-harvested, deep ruby-red dry red wine from the high-altitude (1500m) vineyards of Chile's Maule Valley. Meticulously aged in a combination of French and American oak barrels, it reveals sophisticated notes of tobacco, smoke, and vanilla with a well-balanced barrel profile.
- Rossolucano Appassimento Barbera Piemonte 2025 (Italy) 29.990 HUF / bottle
A non-traditional, exceptionally dense and full-bodied dry red wine crafted using the Amarone-style appassimento method, where grapes are air-dried on straw mats for 4 months. The bouquet reveals dark berry jam, dried fruits, and cinnamon spice, leading to an incredibly long, velvety, and heartwarming palate.
- Antelucano Piemonte Selezione Speciale 2022 (Piemonte, Italy) 26.990 HUF / bottle
A premium blend of Barbera d'Asti, Nebbiolo, and Syrah from the heart of Piemont, boasting an intense ruby-red color. The bouquet features ripe black cherry, cedar, and vanilla, leading to an expressive palate of plum and truffle flavors, wrapped in a supple texture with a powerful, lingering finish.
- Elias Malbec Reserva 2021 (Mendoza, Argentina) 22.990 HUF / bottle
A complex and full-bodied dry red wine crafted from hand-selected grapes grown in high-altitude vineyards. Its deep purple hue opens to ripe flavors of black cherry, blackberry, and cassis, beautifully layered with subtle floral notes of violet, sweet oak spices, chocolate, and silky tannins.
- Xhosa Black Series Shiraz/Merlot 2024 (South-Africa) 21.990 HUF / bottle
A deeply colored, characterful dry red wine, celebrated as the winery's iconic South African flagship. The bouquet offers an enchanting harmony of blackcurrant, ripe plum jam, and licorice, leading to a rich, velvety palate shaped by an elegant structure, fine tannins, and beautifully integrated oak notes.

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