Our 3-course menu for two is available in April with selectable dishes.
Starters
- Homemade goose crackling spread with crispy cracklings, red onion, and crunchy homemade bread (Gluten-free bread available)
- Wild garlic cream soup with toasted pine nuts (vegan) GF LF
- Traditional chicken soup “Újházi style” with noodles (GF) LF
Main Courses
- Dry-aged pork chop with mashed potatoes, garlic kale, and cashews GF
- Fish & chips with remoulade sauce (made from catfish)
- Pan-seared free-range chicken breast with creamy wild garlic kohlrabi and Parmesan GF
Desserts
- Belgian chocolate cake with forest fruit chutney GF
- Kaiserschmarrn with homemade apricot jam
- Crème brûlée GF
Price of the 3-course menu for two: 29,000 HUF +15% service charge
Enjoy the full gastronomic experience with our special offer!
With every 3-course menu for two, we include a complimentary bottle of wine – recommended by Kovács Anti – and a large bottle of water.
(Wine selection: Kancellár Somlói Furmint or Büttner Badacsonyi “I'm Red” Cuvée)
Do not miss this great offer:
Click to see opening-times and more
| Day | Opening hours |
| Monday | 12:00 - 23:30 |
| Tuesday | 12:00 - 23:30 |
| Wednesday | 12:00 - 23:30 |
| Thursday | 12:00 - 23:30 |
| Friday | 12:00 - 23:30 |
| Saturday | 12:00 - 23:30 |
| Sunday | 12:00 - 22:00 |
| Cuisine |
Hungarian International |
| Price | 10000-20000 HUF |
| Extra |
Groups Trendy Child Friendly Romantic Terrace Business Garden Dog friendly Free Wi-Fi Wheelchair accessible |
| Payment options |
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| Location | Budapest |
| Groups | Up to 80 people |