Marischka Restaurant in Budapest

Valentin weekly menu (3-courses)
Starters
- Homemade spreads tasting platter for two
> Goose crackling pâté, crispy cracklings, marinated pearl onions GF
> Goat cheese spread, homemade fig jam GF
> Sourdough homemade bread (GF bread available)
or
- Roasted sweet pepper cream soup, puffed buckwheat (vegan, GF, LF)

Main Courses
- Marischka Burger: Angus beef patty, homemade onion jam, cheddar, bacon, homemade hummus, French fries, fresh mixed salad (GF bun available)
or
- Whole roasted trout, green salad, potato wedges, dill–garlic dipping sauce GF (LF)
or
- Roasted free-range chicken breast, Gruyère potato gratin, porcini mushroom sauce, carrots GF

Desserts
- Belgian chocolate cake, forest fruit chutney GF
or
- Kaiserschmarrn, homemade apricot jam
or
- Cottage cheese dumplings, cinnamon sour cream

Price of the 3-course menu: 13.900 HUF/person

On the occasion of Valentine’s Day, lovers are our guests for a bottle of fine Hungarian wine recommended by Anti Kovács, and a bottle of water.
Selection: Kancellár Somló Furmint or Büttner Winery Badacsony I’m Red Cuvée

A 15% service charge will be added to the final bill if our Guests were satisfied with everything.
Please inform our staff of any food allergies or special dietary requirements in all cases.

Do not miss this great offer: