Borkonyha restaurant Michelin in Budapest

Borkonyha restaurant - hungarian, international food

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More information on the restaurant’s own website:
https://www.borkonyha.hu

Borkonyha restaurant

1051 Budapest, Sas utca 3.

Borkonyha restaurant
Sas utca 3. , 1051 Budapest

The opening of BORKONYHA was more than a decade-long dream. Our professional journey (Mágnáskert, Bortársaság, Bock Bisztró) and our strong friendships and family ties made it clear that one day we would open a restaurant together. We found the perfect culinary partner for this venture in Executive Chef Ákos Sárközi.

BORKONYHA’s style is a fusion of a French bistro and a contemporary Hungarian family restaurant. The name speaks for itself, and its character is defined by an extensive and flexible wine selection, refined dishes, and a personal, relaxed service.

From our selection of 200 wines—ranging from small, one-hectare producers to the most renowned Hungarian winemakers—48 are always available by the glass. One of the restaurant’s standout features is a temperature-controlled wine shelf at one end of the space, capable of storing and aging 1,200 bottles.

We earned our first Michelin star in 2014 and have proudly maintained it ever since. One of the key secrets to BORKONYHA’s success is something our sous-chef, Csaba Puskás, summed up simply: "harmonious teamwork."

As the saying goes, the proof of the pudding is in the eating—so visit us and, hopefully, become one of our regular guests!

Tamás Horváth & Zoltán Kalocsai

Tovább:

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Reviews


5.0

(1 értékelés)


food

5.0

service

5.0

ambience

5.0

"How do they dare? / EZT mégis- hogy??? "

5.0
food: 5 service: 5 ambience: 5
Well, it is RIDICULOUS (or scandalous??) - that SUCH A LOVELY, INCREDIBLE restaurant, a FINE PLACE OF GASTRONOMY- has such a comlicated name? Borkonyha.. (Bohrkonyhah)... ** -- BORZASZTÓ, hogy egy ilyen bonyolult, a Hazánk Szívébe látogató vendégek, az ÉTKESMESTERSÉG (gastronomy) RENDÍTHETETLEN Hívei- ilyen nehezen találnák meg ezt a CSODÁLATOS HELYET!! A borok- KIVÁLÓAK- roskadoznak a polcok a hazai- s külföldi KIVÁLÓSÁGOKTÓL! A zöld veltelini- hmm… Nos, Én a Dunától északra ismerhettem meg ezt a remek fajtát jobban (amellett, hogy Ausztriában kezdődött ismeretségünk…) The wines! SOOO GOOD wines! There are INCREDIBLE lot of bottles of fine, ( EXCELLENT!!) wines… WINES!!! The „Grüne veltliner” - Well- I met „Her” at first in Austria, but in a little Hungarian village- north of the Danube - could I get to know „Her” (Majesty)- But Here- are EXCELLENT SORTS of „Her”… S, az ÉTELEK is hasonlóak…. Elképesztő ízek, remek „házasítást” képeznek a borokkal… Hmm…/ And the Meals- „are the same”… Like a lovely couple… Thank You ( YOU) soo much! ** Well- they MADE a solution for that too- "Winekitchen"... And- I think... No, I BELLIEVE- every good guide KNOW where "Borkonyha" is actually... // Sajnos, a Borkonyha még ebben is kifog- az esetleges „hibakeresőkön”- „Winekitchen”- ezen név alapján is megtalálható eme CSODÁLATOS Hely..
Szabad Arany-Kék - Wednesday 11/02/2026