ST. MARTIN’S DAY MENU
- JEWISH-STYLE EGGS - 5 850 HUF
sourdough toast, marinated goose liver
- CROQUETTE - 3 450 HUF
smoked goose breast
- GOOSE LIVER COOKED IN ITS OWN FAT - 6 250 HUF
sourdough bread, red onion salad with fresh herbs
- ASIAN-STYLE GOOSE SOUP - 5 450 HUF
goose breast, soba noodles, miso leek
- TRADITIONAL HUNGARIAN GOOSE AND GRAIN DISH - 6 850 HUF
(Ludaskása) grains, goose blood sausage
- GOOSE LEG - 11 500 HUF
red cabbage, potato dumplings, cracklings
- CHESTNUT BLOSSOM - 3 850 HUF
chestnut, sour cherry, tonka bean
Do not miss this great offer:
Click to see opening-times and more
| Day | Breakfast | Lunch | Dinner |
| Monday | closed | 12:00 - 16:30 | 17:30 - 00:00 |
| Tuesday | closed | 12:00 - 16:30 | 17:30 - 00:00 |
| Wednesday | closed | 12:00 - 16:30 | 17:30 - 00:00 |
| Thursday | closed | 12:00 - 16:30 | 17:30 - 00:00 |
| Friday | closed | 12:00 - 16:30 | 17:30 - 00:00 |
| Saturday | closed | 12:00 - 16:30 | 17:30 - 00:00 |
| Sunday | closed | 12:00 - 16:30 | 17:30 - 00:00 |
| Cuisine |
International Hungarian Confectionery Cafe-Restaurant Vegetarian |
| Price | 10000-20000 HUF |
| Extra |
Brunch Groups Trendy Child Friendly Live Music Lunch Breakfast Romantic Terrace Business Garden Panoramic view Dog friendly Free Wi-Fi Wheelchair accessible Smoking area |
| Payment options |
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| Location | Budapest |
| Groups | Up to 200 people |