Apacuka Cafe Restaurant in Budapest

Apacuka New Year’s Eve - Epic House Party & Gourmet Dinner
Ring in the New Year in style at Apacuka's massive, dazzling house party! Get ready for an unforgettable night of good vibes, amazing company, and a lavish 5-course gourmet buffet dinner.
Dance, laugh, and create memories as you say goodbye to the old year with your friends and loved ones, and welcome the new year with a glass of bubbly in hand!
DJ Jácint from Show4You will be spinning all your favorite hits and party anthems with masterful precision, keeping the energy high till dawn!
Make this a night to remember! Let loose, have fun, celebrate, and raise a toast with us to new beginnings.

Here's the plan:
8:00 PM: Doors open
8:00 PM - 11:00 PM: Gourmet buffet dinner
Midnight champagne toast
10:00 PM - till late: Party all night long!

New Year’s Eve Gala Dinner Menu

Starters
- Smoked goose liver dumplings coated in pistachio crumbs, served with flambéed sour cherry ragout and braided mini brioche
- Chilled teriyaki beef brisket with coriander and soy glass noodle salad, wasabi mayonnaise, and chili jam GF, LF
- Tempura king prawn served with Waldorf salad and crisp English celery LF
- Red lentil arancini with honeycomb-orange roasted pumpkin, lamb’s lettuce, toasted pumpkin seeds, and crumbled goat cheese GF, LF, VEGAN

Soups
- Lemon–tarragon venison ragout soup with wild mushrooms and potato dumplings
- Porcini cream soup with ricotta ravioli and truffle oil GF

Main Courses
- Roasted chicken breast stuffed with roasted red pepper and smoked mozzarella, wrapped in Black Forest ham, served with creamy green gnocchi with provolone cheese
- Porchetta; herb-stuffed pork tenderloin wrapped in crispy pork belly, served with green pesto mashed potatoes, marinated zucchini salad, sun-dried tomatoes, toasted pine nuts, and parmesan GF
- Grilled aged flank steak with smoked winter vegetables (Jerusalem artichoke, beetroot, sweet potato, parsnip, celery), truffle mashed potatoes, and gorgonzola sauce GF, LF
- Butterfish in foaming butter with garlic spinach, lemon butter sauce, and vegetable Tyrolean strudel
- Sesame eggplant steak with garlic green beans, sun-dried tomatoes, and roasted baby potatoes GF, LF, VEGAN

Salads
- Pumpkin salad with red cabbage, radicchio, romaine lettuce, marinated beetroot, cherry tomatoes, feta cheese, toasted pumpkin seeds, and raspberry dressing GF
- Dijon mustard lentil salad with brunoise vegetables and smoked goose breast slices GF, LF

Desserts:
- Cheesecake with blueberries, pistachios, and salted caramel
- Profiterrol, chocolate topping, strawberry

Tickets:
Dinner tickets with all-night table reservation
- early bird dinner ticket: until 20th December: 85 Euro + 12% service charge, Total 95 Euro
- normal price dinner ticket: after 20th December: 100 Euro + 12% service charge, Total 112 Euro
The dinner ticket includes: all night table reservation, unlimited buffet dinner, late-night snacks, and a complimentary midnight champagne toast.
Walk-in party ticket: 25 Euro, entry from 11:00 pm
The walk-in ticket includes the midnight champagne toast and late-night snack. No table reservation for this ticket.

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