A lovely location, with a nice view. It also has some nice dishes, like the octopus salad. However, most of the dishes are average. They all look very interesting on the menu but turn out to be quite bland, unbalanced, or simply something different. The veal canelloni was simply bland, lacking any real strong taste or direction. The Sea bream (Aranydurbincs) was lovely on its own, but it was accompanied by a very strong, overwhelming ratatuille, throwing it out of balance completely. Not to mention there was a piece of plastic in the dish. Service was handling it well, accidents happen and offered a discount. Finally the vegan cheesecake had nothing to do with cheesecake, neither taste, nor looks-wise. It was just a raw fruit bar, it was ok for that, still slightly imbalanced with an overpowering raspberry sorbet. Portions are huge, which is certainly welcome, but dish composition should be better. Nothing too bad, it is just not the quality you expect from a Michelin listed restaurant.
Főző Csaba
- Friday 09/10/2026